Roasted coffee

Every business has its own identity, its own atmosphere. That’s why we have perfected the coffee blends again and again over the years. This means we are able to offer blends for every occasion.

At Hesselink Koffie, we roast our coffee using the easy roast method. This gives each coffee bean time to develop optimally in terms of taste and aroma. We strive for a unique flavour profile, for the real Hesselink Koffie flavour.

Discover Hesselink Koffie

Get to know our products. Hesselink Koffie offers professionals the chance to try a selection of our coffee blends, tea and coffee-related products, free of charge.

Request your sample set here

Our blends

Whether you like very strong or mild coffee. We know exactly the right formula to achieve the real Hesselink Koffie blend. Over the years, we have perfected our blends in our own coffee roastery, day in day out. This means we have blends for every occasion. We agree that you can argue about taste, but here at Hesselink Koffie we strive for a unique taste profile. For the real Hesselink Koffie taste. Our coffee, our palate is recognisable by its full-bodied, round, sweet flavour from which the tones of various nuts, such as hazelnut, emerge. Our blends are created with care, and you can taste it.

Discover where our blends originate

At Hesselink Koffie, we select only the finest beans. Different blends can be made from various coffee types. By mixing them, the best characteristics of the coffee beans come together. That creates a blend which perfectly fits our needs in terms of taste, aroma and mouthfeel. Hesselink Koffie procures its various blends from a variety of coffee plants. Because we, as premium coffee roasters, take our responsibility seriously, we bear the costs we incur to bring you the best quality. Read more about our sustainability policy here.

Coffee varieties from the coffee roastery

Did you know that we roast our own beans in our very own coffee roastery? We do it the traditional way, according to the easy roast method. As the process of roasting takes longer, the flavours of the coffee bean have more time to release and develop optimally. Roasting is a crucial phase in the process of making the most delicious coffee. Roasting the coffee too light or too dark will be detrimental to its taste and aroma. At Hesselink Koffie we pay great attention to this phase. That’s how we’ve developed a true Hesselink Koffie taste. The proof is in the taste.

More information

If you would like some more information about our professional coffee machines, or if you have any questions or comments, please contact us on +31 (0) 543 512 416. Alternatively, you can fill in our contact form. We will be in touch with you as soon as possible.

Neem contact op

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